State and Lake
Approachable, sophisticated fare in a warm and comfortable tavern.
Enjoy interesting twists on bistro fare from our award winning chefs in a warm, comfortable atmosphere. Sunday brunch is a Chicago favorite and daily breakfast options range from quick pastries and yogurt parfaits for those on the go as well as heartier options including a short rib omelette, egg white wrap or silver dollar pancakes. At lunch, discover the five-spice duck tacos, mini hot dog flight, tandoori chicken sandwich or the world-famous burgers. State and Lake Chicago Tavern is a perfect choice before a show in the theater district or to gather with friends to watch a sports game. During game day, nine 60-inch, flat screen televisions rise from behind the seating areas on hydraulic lifts for optimal viewing from all sight lines. Enjoy the game with a selection of 20 craft beers on tap, many from the Midwest, which can be paired gracefully with any of the seasonal fare. Dinner features include a classic cobb salad, roasted “millers farm” chicken with chive whipped potatoes, fish and chips or a double “doroc” pork chop among its entrees.